No violation noted during this evaluation. | 11/17/2015 | Follow-up (Food) | 99 |
- Critical: Food separated and protected
|
11/06/2015 | Complete (Food) | 95 |
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
05/20/2015 | Complete (Food) | 98 |
- Critical: Consumer advisory provided for raw and undercooked food
- Plant food properly cooked for hot holding
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
11/07/2014 | Complete (Food) | 95 |
- Critical: Food-contact surfaces:cleaned and sanitized
- Critical: Time as a public health control:procedures and records (repeated violation)
- Pasteurized foods used (repeated violation)
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
04/30/2014 | Complete (Food) | 93 |
- Critical: Time as a public health control:procedures and records
- Insects, animals, and rodents not present
|
11/11/2013 | Complete (Food) | 97 |
- Critical: Proper cooking time and temperatures
- Critical: Consumer advisory provided for raw and undercooked food
- Insects, animals, and rodents not present
- Contamination prevented during food prep, strg, and dsply
|
05/07/2013 | Complete (Food) | 95 |
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