- Thermometers provided and accurate
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
|
12/04/2015 | Follow-up (Food) | 95 |
- Critical: Proper hot holding temperatures
- Thermometers provided and accurate
- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
- Critical: Handwashing sinks proplery supplied and accessible
|
12/04/2015 | Complete (Food) | 88 |
- Plant food properly cooked for hot holding
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
06/04/2015 | Follow-up (Food) | 96 |
- Critical: Compliance w/variance, specialized process, and HACCP plan
- Critical: Proper use of restriction and exclusion
- Variance obtained for specialized processing methods
- Plant food properly cooked for hot holding
- Utensils, equip and linens
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
06/04/2015 | Complete (Food) | 81 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Approved thawing methods used
- Utensils, equip and linens
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
12/10/2014 | Complete (Food) | 94 |
- Critical: Time as a public health control:procedures and records
- Approved thawing methods used
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
- Critical: Handwashing sinks proplery supplied and accessible
|
06/18/2014 | Complete (Food) | 93 |
- Pasteurized foods used (repeated violation)
- Thermometers provided and accurate
- Personal cleanliness
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
12/16/2013 | Follow-up (Food) | 96 |
- Pasteurized foods used (repeated violation)
- Critical: Proper use of restriction and exclusion
- Thermometers provided and accurate
- Personal cleanliness
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
12/16/2013 | Complete (Food) | 91 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Personal cleanliness
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
06/20/2013 | Complete (Food) | 96 |
- Critical: Time as a public health control:procedures and records
- Personal cleanliness
- In-use utensils
- Critical: No discharge from eyes, nose, and mouth
|
06/19/2013 | Complete (Food) | 91 |
Restaurant representatives - add corrected or new information about Richie & Reggie's Bbq, 8387 Hwy 22, DRESDEN, TN 38225 »