- Food & nonfood-contct srfces cleanalbe, proprly designd, constrctd & used
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11/19/2015 | Complete (Food) | 96 |
- Critical: Consumer advisory provided for raw and undercooked food
- Water and ice from approved source
- Insects, animals, and rodents not present
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04/29/2015 | Complete (Food) | 97 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
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10/27/2014 | Complete (Food) | 94 |
- Contamination prevented during food prep, strg, and dsply
|
05/15/2014 | Complete (Food) | 99 |
- Critical: Time as a public health control:procedures and records
- Water and ice from approved source
|
12/05/2013 | Complete (Food) | 97 |
- Management and food employee awareness (repeated violation)
- Approved thawing methods used
- Contamination prevented during food prep, strg, and dsply
|
06/04/2013 | Complete (Food) | 96 |
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