- Contamination prevented during food prep, strg, and dsply
|
08/11/2015 | Complete (Food) | 99 |
- Critical: Food additives: approved and properly used
|
01/30/2015 | Complete (Food) | 99 |
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
09/12/2014 | Follow-up (Food) | 96 |
- Critical: Proper use of restriction and exclusion
- Plant food properly cooked for hot holding
- Critical: Handwashing sinks proplery supplied and accessible (repeated violation)
|
09/01/2014 | Complete (Food) | 91 |
- Contamination prevented during food prep, strg, and dsply
- Critical: Handwashing sinks proplery supplied and accessible
|
02/06/2014 | Follow-up (Food) | 97 |
- Contamination prevented during food prep, strg, and dsply
- In-use utensils
- Critical: Handwashing sinks proplery supplied and accessible
|
02/06/2014 | Complete (Food) | 92 |
- Pasteurized foods used (repeated violation)
- Water and ice from approved source
- Insects, animals, and rodents not present
|
08/19/2013 | Complete (Food) | 97 |
Restaurant representatives - add corrected or new information about Springdale Elementary School Food Service, 1915 Highway 25e S., TAZEWELL, TN 37879 »