Ho Lee Chow, 2202 Danforth Ave, Toronto, Canada - Restaurant inspection findings and violations



Business Info

Name: HO LEE CHOW
Type: Restaurant
Address: 2202 Danforth Ave, Toronto, Canada
Minimum inspections per year: 3
Total inspections: 10
Last inspection: 11/15/2012
Status: Pass

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Inspection findings

Inspection status

Inspection date

No violation noted during this evaluation. Pass11/15/2012
No violation noted during this evaluation. Pass08/01/2012
No violation noted during this evaluation. Pass03/12/2012
  • FAIL TO PROVIDE THERMOMETER IN STORAGE COMPARTMENT O. REG 562/90 SEC. 21 (Significant). Enforcement activity: Ticket. Court decision: Pending.
  • OPERATOR FAIL TO ENSURE COVER WILL PREVENT CONTAMINATION OR ADULTERATION O. REG 562/90 SEC. 59(C)(II) (Significant). Enforcement activity: Corrected During Inspection.
  • Operator fail to ensure floor of food-handling room kept clean O. Reg 562/90 Sec. 59(h) (Minor). Enforcement activity: Ticket. Court decision: Pending.
  • Operator fail to ensure room kept free from animals O. Reg 562/90 Sec. 59(e)(ii) (Significant). Enforcement activity: Ticket. Court decision: Pending.
Conditional Pass03/07/2012
No violation noted during this evaluation. Pass12/19/2011
  • FAIL TO STORE FOOD ON RACKS OR SHELVES O. REG 562/90 SEC. 23 (Significant). Enforcement activity: Corrected During Inspection.
  • Fail to protect food from contamination or adulteration O. Reg 562/90 Sec. 26 (Crucial). Enforcement activity: Ticket. Court decision: Conviction - Fined. Fine: $300.00.
  • Operator fail to properly wash equipment (Minor).
  • Operator fail to properly wash multi-use utensils (Significant).
  • Operator fail to properly wash surfaces in rooms (Minor).
Conditional Pass12/13/2011
No violation noted during this evaluation. Pass09/07/2011
  • Operator fail to clean washroom fixtures (Significant).
  • Operator fail to ensure food is not contaminated/adulterated (Crucial).
  • Operator fail to properly wash multi-use utensils (Significant).
  • Operator fail to properly wash surfaces in rooms (Minor).
  • Operator fail to provide required supplies at sinks (Significant).
  • Operator fail to sanitize washroom fixtures (Significant).
Conditional Pass08/30/2011
No violation noted during this evaluation. Pass03/11/2011
  • Operator fail to ensure food is not contaminated/adulterated (Crucial).
  • Operator fail to properly wash equipment (Minor).
  • Operator fail to properly wash multi-use utensils (Significant).
  • Operator fail to provide hand washing supplies (Significant).
  • Operator fail to use proper procedure(s) to ensure food safety (Significant).
Conditional Pass03/08/2011

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