Garbanzo Mediterranean Grill, 1905 S 29th St Unit 1174, Boulder, CO 80303 - Restaurant inspection findings and violations

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Business Info

Restaurant: Garbanzo Mediterranean Grill
Address: 1905 S 29th St Unit 1174, Boulder, CO 80303
Total inspections: 2
Last inspection: Mar 8, 2011
Score
(the higher the better)
35
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Accessible
  • Adequate Equipment to Maintain Food Temperatures
  • Adequate Number, Location, Design
  • Animals Prohibited
  • Approved Source
  • Backflow, Back Siphonage
  • Chemical Test Kits Provided, Accesible
  • Cold Hold at 41 Degrees or Less
  • Consumer Advisory
  • Cooling Methods
  • Cross-contamination
  • Dishmachine with Accurate Thermometer & Gauge Cock
  • Dishwashing Facilities
  • Dishwashing Operations
  • Equipment/Utensils Provided, Used, Stored
  • Evidence of Insects or Rodents
  • Floors, Walls, Ceilings
  • Food Protected from Contamination
  • Food Thermometer
  • Food-contact Surfaces (Cleaning)
  • Food-contact Surfaces (Construction)
  • Garbage and Refuse
  • Haacp Plan
  • Hands Washed as Needed
  • Hot Hold at 135 Degrees F or Greater
  • Hot and Cold Water Under Pressure
  • Hygienic Practices
  • In-place
  • Lighting
  • Linen Properly Stored
  • Locker Rooms
  • Manual
  • Mechanical
  • No Bare Hand Contact
  • No Re-use of Single-service Articles
  • Nonfood-contact Surfaces (Cleaning)
  • Nonfood-contact Surfaces (Construction)
  • Original Container, Properly Labeled
  • Personnel W/Infections Restricted
  • Personnel:Cleanclothes, Hair Restraints, Authorize
  • Pesticide Application
  • Physical Facilities: Adequate Toilet Facilities
  • Plumbing, Installed, Maintained
  • Premises Maintained
  • Properly Labeled
  • Properly Stored
  • Properly Used
  • Rapidly Reheat to 165 Degrees or Greater
  • Refrigeration Units with Accurate Thermometers
  • Required Cooking Temperature
  • Safe Water Source
  • Separation of Living, Laundry
  • Sewage Disposal
  • Single Service Articles Stored, Dispensed, Used
  • Smoking, Eating, Drinking
  • Soap and Drying Devices
  • Training Needed
  • Ventilation
  • Wholesome, Free of Spoilage
  • Wiping Cloths
  • Wounds Properly Covered
Jan 12, 2011 80
  • All Staff Receive Formal Food Safety Training
  • Certified Food Safety Manager
  • Conduct Daily Food Safety Inspections
  • Contracts for Preventative Maintenance (Full for All 3, Half for 1 or 2, No for None)
  • Do You Have a Dial Thermometer
  • Do You Have a Thermocouple or Digital Thermometer
  • Document Food Temperatures Frequently (Cooling, Initial Cook, Receiving, & Reheating)
  • Document Handwashing/Glove Use
  • Document Sanitizer Concentrations and Usage
  • Document Thermometer Calibration
  • Paid Sick Leave
  • Private/Corporate Food Safety Inspections
  • Thin Probe Available
  • Written Employee Illness Policy
Mar 8, 2011 35

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Restaurants in neighborhood

Name

Address

Distance
Panera Bread 3083 1855 29th St 1e 1172, Boulder 0.02 miles
Islands Fine Burgers and Drink 1855 29th St Unit 1152, Boulder 0.02 miles
Mad Greens 1805 29th St Unit 1144, Boulder 0.04 miles
Daphnes Greek Cafe 1695 29th St Unit 1249, Boulder 0.04 miles
Firehouse Subs 1695 29th St Unit 1250, Boulder 0.04 miles
Jamba Juice 1695 29th St Unit 1256, Boulder 0.04 miles
Mcdonalds 0109 1800 28th St Ste A1, Boulder 0.05 miles
Starbucks Coffee 10588 1810 29th St Unit 1020, Boulder 0.09 miles
Applebees Neighborhood Grill Bar 1906 28th St, Boulder 0.10 miles
California Pizza Kitchen 1711 29th St Unit 1180, Boulder 0.10 miles

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