Pauls Donuts, 1324 Hemphill St, Fort Worth, TX 76104 - Restaurant inspection findings and violations

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Business Info

Name: PAULS DONUTS
Type: Restaurant
Address: 1324 Hemphill St, Fort Worth, TX 76104
Total inspections: 2
Last inspection: 09/30/2015
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Inspection findings

Inspection type

Date

Score
  • Approved Systems (HACCP Plan/Time as Public Hlth Control) - 4 penalty points
    The cooked foods, foods in containers, and cut vegetables in containers that is/are located in the walk in refrigerator, food prep coolers has/have been refrigerated for more than 24 hours and is/are not marked with the day of preparation or the date which the food shall be consumed by.
  • Handwash Facilities with Soap & Towels (corrected on site) - 3 penalty points
    No hand drying provisions were available at the handwash facilities in the food preparation area.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Ceiling surfaces in the food preparation area are not clean . The air vents in the food prep area have dust collecting on them.
 Regular09/30/201593
  • Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
    Your employee's Fort Worth Food Manager's Certificate is not available.
  • Food Contact Surfaces-Cleaned/Sanitized/Good Repair (corrected on site) - 3 penalty points
    The soda nozzles and prep cooler located in the kitchen have adhering foreign material.
  • Wiping Cloths/Linens/Napkins/Sponges - GRP (corrected on site)
    TFER 229.164(h)(3)(B) - Page 36. Wiping cloths used for food spills are not moist, clean, stored in a chemical sanitizer and used for wiping spills. Bleach sanitizer is 0 ppm.
  • Floors, Walls and Ceilings - GRP
    TFER 229.167(p)(2)(A) - Page 106. Ceiling surfaces in the kitchen are not clean .
 Regular10/31/201494

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