Handwash Facilities Adequate & Access - 3 penalty points The handwashing sink in the bar is not in proper working order to permit adequate handwashing.
Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points The bar gun, bar gun holder, and ice machine located in the bar has/have adhering foreign material.
Paper Test Strip Testing Devises - GRP TFER 229.165(g)(4) - Page 71. A test kit or other device to accurately measure the concentration of the sanitizing solution or temperature of the water used to sanitize is not readily available for use.
Regular
08/01/2015
94
Good Hygienic Practices (Eating/Drinking/Smoking/Other) - 4 penalty points The handwashing sink in the bar is used for purposes other than handwashing.
Handwash Facilities Adequate & Access - 3 penalty points The handwashing sink in the bar is not providing sufficient water for handwashing.
Food Establishment Permit/Food Handler Card - 3 penalty points Your employee's Food Handler Cards are expired.
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