Handwash Facilities with Soap & Towels - 3 penalty points No hand drying provisions were available at most of the handwash facilities in the food establishment.
Toxic Items Properly Labeled/Stored/Used (corrected on site) - 3 penalty points Containers of lysol are not properly stored to prevent the contamination of food, equipment, utensils, linens or single service items.
Food Establishment Permit/Food Handler Card - 3 penalty points The facility's annual health permit is expired.
Toilet Facilities - GRP TFER 229.166(l)(8) - Page 96. Toilet room trash receptacle is not covered.
Garbage and Refuse Disposal - GRP There is no dumpster on site as of 14 days ago. Owner has been taking trash home.
Plumbing- GRP Pipe in 3 compartment sink area is leaking.
Paper Test Strip Testing Devises - GRP TFER 229.165(g)(4) - Page 71. A test kit or other device to accurately measure the concentration of the sanitizing solution or temperature of the water used to sanitize is not readily available for use.
National Sanitation Foundation Approved Equipment - GRP Fort Worth Ordinance 12553, Section 16-122 (a). The refrigerator, microwave, crockpots and toaster oven does not meet or exceed National Sanitation Foundation (NSF) standards or their equivalent.
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