Pizza Hut 744707, 9124 Camp Bowie West Blvd, Fort Worth, TX 76116 - Restaurant inspection findings and violations
- All Cities
- TX small cities
- TX smaller cities
- Texas
- Fort Worth, TX
- Fort Worth, TX Restaurants
Inspection findings | Inspection type | Date | Score |
|---|
- Good Hygienic Practices (Eating/Drinking/Smoking/Other) (corrected on site) - 4 penalty points
There is evidence that the food service workers is drinking in an area other than designated break area while preparing/handling food or contacting clean food contact surfaces. *drink inside reachin refrigerator by pizza food pre cooler
- Handwash Facilities Adequate & Access (corrected on site) - 3 penalty points
The handwashing sinks in the kitchen is not providing sufficient hot water for handwashing. <100°F - hot water was cool (valves were turned down)
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your managers have not obtained a Fort Worth Food Manager's Certificate or it is not available. Manager(s) failed to demonstrate knowledge of the risks of foodborne illness inherent to the food operation and/or is not a certified food manager and/or has had critical violations during this inspection. *no certified food manager during inspection
- Thermometers Provided/Accurate/Properly Calibrated - 3 penalty points
The walkin refrigerator and pizza food prep cooler in the kitchen did not have a readily available and visible thermometer. The food service worker in the kitchen did not have a readily available food temperature measuring device that is accurate to +/- 2°F in the intended range of use.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The knife on the knife magnet located in the kitchen is/are cracked, chipped, bent or broken and cannot be properly cleaned and sanitized. *chipped The knife on the knife board located in the kitchen has/have adhering food or food particles.
- Food Establishment Permit/Food Handler Card - 3 penalty points
Your employee(s) have not attended required food handler training.
- Non-food Contact Surfaces - GRP
TFER 229.165(m)(2) - Page 78. Nonfood-contact surfaces of equipment are not free of dust, dirt, food residue, and other debris. *air vents are dusty
- Toilet Facilities - GRP
Toilet seat is chipped TFER 229.167(d)(4) - Page 103. Toilet room is not equipped with a tight fitting and self-closing door. -broken
- Floors, Walls and Ceilings - GRP
TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the 3-compartment sink area & restroom are not clean . TFER 229.167(p)(2)(A) - Page 106. Ceiling surfaces in the kitchen are not clean .
|
Regular | 11/24/2015 | 81 |
- Approved Systems (HACCP Plan/Time as Public Hlth Control) (corrected on site) - 4 penalty points
The ready-to-eat potentially hazardous italian sausage, bacon pieces, and pizza sauce prepared and held in the walkin refrigerator has exceeded the maximum holding time in which it may be served.
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your manager's have not obtained a Fort Worth Food Manager's Certificate or it is not available.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The shelves located in the food prep cooler has/have adhering food or food particles.
- Food Establishment Permit/Food Handler Card - 3 penalty points
Your employee(s) have not attended required food handler training.
- Toilet Facilities - GRP
TFER 229.167(d)(4) - Page 103. Toilet room is not equipped with a tight fitting and self-closing door. -broken
- Floors, Walls and Ceilings - GRP
TFER 229.167(p)(2)(A) - Page 106. Wall surfaces in the 3-compartment sink area are not clean .
- Paper Test Strip Testing Devises - GRP
TFER 229.165(g)(4) - Page 71. A test kit or other device to accurately measure the concentration of the sanitizing solution or temperature of the water used to sanitize is not readily available for use. -bleach (chlorine) test strips for dishmachine
|
Regular | 01/26/2015 | 87 |
- Warewashing & Sanitizing @ ___ ppm/Temperature - 3 penalty points
The bleach used as the sanitizer in the dishwash machine area is at an inadequate concentration of < 50 PPM to sanitize equipment and utensils.
- Manager Demonstration of Knowledge/Certified Food Manager - 3 penalty points
Your employee's Fort Worth Food Manager's Certificate is not available.
- Food Contact Surfaces-Cleaned/Sanitized/Good Repair - 3 penalty points
The fryer baskets located in the kitchen are cracked, chipped, bent or broken and cannot be properly cleaned and sanitized.
- Food Establishment Permit/Food Handler Card - 3 penalty points
Your employee(s) have not attended required food handler training.
- Floors, Walls and Ceilings - GRP
TFER 229.167(p)(2)(A) - Page 106. Ceiling surfaces in the storage room are not clean .
|
Regular | 05/25/2014 | 88 |
Recently added reviews
| Name |
City |
Users' Rating |
| LUCKY 7 FOOD STORE | Fort Worth, TX |
|
| DOS MOLINAS | Fort Worth, TX | |
| DOMINOS PIZZA #6982 | Fort Worth, TX |
|
| WENDYS #0952 | Fort Worth, TX |
|
| STARBUCKS STORE #2874 | Fort Worth, TX |
|
| SUBWAY #31666 | Fort Worth, TX |
|
| GATEWAY PARK CONCESSIONS | Fort Worth, TX |
|
| FAMILY DOLLAR #11009 | Fort Worth, TX | |
| COSTCO WHOLESALE #489 | Fort Worth, TX |
|
| DOMINOS PIZZA #6874 | Fort Worth, TX |
|
Restaurants in neighborhood
Create your own business profile on city-data.com. It's completely free!
Business Search - 14 Million verified businesses
- All Cities
- TX small cities
- TX smaller cities
- Texas
- Fort Worth, TX
- Fort Worth, TX Restaurants
Restaurant representatives - add corrected or new information about Pizza Hut 744707, 9124 Camp Bowie West Blvd, Fort Worth, TX 76116 »