- Approved Thawing Methods Used
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
10/17/2014 | 90 | A | 0 | 5 |
- Approved Thawing Methods Used
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
04/11/2014 | 94 | A | 0 | 3 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- In-Use Utensils; Properly Stored
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
|
10/11/2013 | 91 | A | 0 | 4 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Nonfood-Contact Surfaces Clean
- Thermometers Provided And Accurate
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
|
02/28/2013 | 92 | A | 0 | 5 |
No violation noted during this evaluation. | 05/31/2012 | 90 | A | 0 | 0 |
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