- Physical Facilities Installed, Maintained, And Clean
- Proper Date Marking And Disposition
|
10/10/2014 | 93 | A | 0 | 2 |
No violation noted during this evaluation. | 10/08/2014 | 74 | A | 0 | 0 |
- Adequate Ventilation And Lighting; Designated Areas Used
- Contamination Prevented During Food Preparation, Storage Display
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
|
02/28/2014 | 95 | A | 0 | 4 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used (occurrences: 2)
- Food Stored Covered
- Nonfood-Contact Surfaces Clean
- Physical Facilities Installed, Maintained, And Clean
- Proper Cold Holding Temperature
- Proper Eating, Tasting, Drinking, Or Tobacco Use
|
02/26/2014 | 77 | A | 1 | 7 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Nonfood-Contact Surfaces Clean
- Personal Cleanliness
- Physical Facilities Installed, Maintained, And Clean
- Single-Use/Single-Service Articles; Properly Stored, Used
|
10/08/2013 | 90 | A | 0 | 5 |
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