- Food-Contact Surfaces; Cleaned & Sanitized
- Physical Facilities Installed, Maintained, And Clean
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Single-Use/Single-Service Articles; Properly Stored, Used
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
01/12/2015 | 90 | A | 1 | 4 |
- Thermometers Provided And Accurate
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
09/29/2014 | 96 | A | 0 | 2 |
- Food-Contact Surfaces; Cleaned & Sanitized
|
03/03/2014 | 96 | A | 0 | 1 |
- Food-Contact Surfaces; Cleaned & Sanitized
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
|
09/23/2013 | 95 | A | 0 | 2 |
- Toxic Substances Properly Identified, Stored, Used
|
02/06/2013 | 96 | A | 0 | 1 |
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