- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Management Awareness; Policy Present; Reporting
- Person In Charge Present, Demonstrates Knowledge, And Performs Duties
- Proper Date Marking And Disposition
|
04/16/2015 | 85 | B | 2 | 2 |
- Management Awareness; Policy Present; Reporting
- Proper Cooling Time And Temperature
|
04/30/2014 | 87 | B | 1 | 1 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Hot And Cold Water Available; Adequate Pressure
- Nonfood-Contact Surfaces Clean
- Posted: Permit/Inspection/Choking Poster/Handwashing
- Proper Date Marking And Disposition
- Thermometers Provided And Accurate
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
09/30/2013 | 85 | B | 0 | 9 |
- Contamination Prevented During Food Preparation, Storage Display
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- Food Properly Labeled; Original Container; Required Records Available; Shellstock Tags
- Gloves Used Properly
- Hot And Cold Water Available; Adequate Pressure
- Personal Cleanliness
- Proper Date Marking And Disposition
- Toilet Facilities; Properly Constructed, Supplied, Cleaned
- Wiping Cloths; Properly Used And Stored
|
01/18/2013 | 84 | B | 0 | 9 |
No violation noted during this evaluation. | 04/04/2012 | 90 | B | 0 | 0 |
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