No violation noted during this evaluation. | 09/23/2014 | 80 | B | 0 | 0 |
No violation noted during this evaluation. | 06/11/2014 | 96 | B | 0 | 0 |
- Adequate Handwashing Facilities Supplied & Accessible
- Food Stored Covered
- Person In Charge Present, Demonstrates Knowledge, And Performs Duties
- Personal Cleanliness
- Proper Cold Holding Temperature
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Time As A Public Health Control; Procedures And Records
|
06/04/2014 | 74 | B | 3 | 4 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- In-Use Utensils; Properly Stored
- Nonfood-Contact Surfaces Clean
|
04/07/2014 | 98 | B | 0 | 3 |
- Adequate Handwashing Facilities Supplied & Accessible
- Approved Thawing Methods Used
- Contamination Prevented During Food Preparation, Storage Display
- Food Stored Covered
- Hands Clean And Properly Washed
- Person In Charge Present, Demonstrates Knowledge, And Performs Duties
- Personal Cleanliness
- Proper Date Marking And Disposition
|
03/27/2014 | 64 | B | 3 | 5 |
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