No violation noted during this evaluation. | 11/19/2014 | 96 | A | 0 | 0 |
No violation noted during this evaluation. | 11/06/2014 | 65 | A | 0 | 0 |
- Proper Hot Holding Temperature
|
04/01/2014 | 91 | A | 0 | 1 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used
- In-Use Utensils; Properly Stored
- Nonfood-Contact Surfaces Clean
- Proper Cooling Methods Used; Adequate Equipment For Temperature Control
- Utensils, Equipment And Linens; Properly Stored, Dried, Handled
- Warewashing Facilities; Installed, Maintained, Used; Test Strips
|
10/17/2013 | 93 | A | 0 | 6 |
- Food And Nonfood-Contact Surfaces Cleanable, Properly Designed, Constructed, And Used (occurrences: 2)
- Food Stored Covered
- Nonfood-Contact Surfaces Clean
- Proper Cooling Methods Used; Adequate Equipment For Temperature Control
- Single-Use/Single-Service Articles; Properly Stored, Used
- Thermometers Provided And Accurate
|
06/13/2013 | 91 | A | 0 | 7 |
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