ATLANTA BREAD COMPANY, 1708 Highway 124 North, Snellville, GA 30078 - Restaurant inspection findings and violations



Business Info

Restaurant: ATLANTA BREAD COMPANY
Address: 1708 Highway 124 North, Snellville, GA 30078
Total inspections: 18
Last inspection: Apr 5, 2011
Score
(the higher the better)

87

Restaurant representatives - add corrected or new information about ATLANTA BREAD COMPANY, 1708 Highway 124 North, Snellville, GA 30078 »


Inspection findings

Inspection Date

Inspection Score
(the higher the better)

No violation noted during this evaluation. Feb 8, 2006 100
No violation noted during this evaluation. Feb 14, 2006 100
No violation noted during this evaluation. Nov 16, 2006 100
No violation noted during this evaluation. Nov 29, 2006 100
No violation noted during this evaluation. Dec 21, 2006 100
No violation noted during this evaluation. Jan 3, 2007 100
No violation noted during this evaluation. Aug 7, 2007 100
No violation noted during this evaluation. Aug 8, 2007 100
No violation noted during this evaluation. Aug 24, 2007 100
No violation noted during this evaluation. Aug 29, 2007 100
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food properly labeled; original container; required records available; shellstock tags
  • Food-contact surfaces; cleaned & sanitized
  • Management awareness; policy present; reporting
  • Personal cleanliness
  • Proper cold holding temperature
  • Single-use/single-service articles; properly stored, used
  • Thermometers provided and accurate
  • Toxic substances properly identified, stored, used
  • Warewashing facilities; installed, maintained, used; test strips
  • Wiping cloths; properly used and stored
Feb 4, 2008 64
  • Personal cleanliness
  • Single-use/single-service articles; properly stored, used
Feb 11, 2008 96
  • Physical facilities installed, maintained, and clean
Aug 7, 2008 99
  • In-use utensils; properly stored
  • Proper cold holding temperature
  • Proper cooling time and temperature
Feb 26, 2009 81
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used [multiple violations]
  • Nonfood-contact surfaces clean
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Single-use/single-service articles; properly stored, used
Aug 28, 2009 95
  • Food-contact surfaces; cleaned & sanitized
  • Proper cooling methods used; adequate equipment for temperature control
  • Proper cooling time and temperature
  • Time as a public health control; procedures and records
  • Warewashing facilities; installed, maintained, used; test strips
Mar 31, 2010 74
  • Food-contact surfaces; cleaned & sanitized
  • Posted: Permit/Inspection/Choking Poster/Handwashing
  • Proper cold holding temperature
Aug 17, 2010 86
  • Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
  • Food properly labeled; original container; required records available; shellstock tags
  • Hands clean and properly washed
Apr 5, 2011 87

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Address

Distance

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