Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
No violation noted during this evaluation.
|
Aug 16, 2006
|
100 |
No violation noted during this evaluation.
|
Apr 26, 2007
|
100 |
No violation noted during this evaluation.
|
Apr 30, 2007
|
100 |
No violation noted during this evaluation.
|
Aug 8, 2007
|
100 |
-
Adequate ventilation and lighting; designated areas used
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
-
Management awareness; policy present; reporting
-
Person in charge present, demonstrates knowledge, and performs duties
-
Physical facilities installed, maintained, and clean
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
-
Proper date marking and disposition
-
Proper reheating procedures for hot holding
-
Thermometers provided and accurate
-
Toxic substances properly identified, stored, used
-
Washing fruits and vegetables
-
Wiping cloths; properly used and stored
|
Aug 19, 2008
|
47 |
-
Physical facilities installed, maintained, and clean
-
Posted: Permit/Inspection/Choking Poster/Handwashing
|
Aug 29, 2008
|
98 |
-
Approved thawing methods used
-
Food-contact surfaces; cleaned & sanitized
-
Plumbing installed; proper backflow devices
|
Jan 22, 2009
|
91 |
No violation noted during this evaluation.
|
Jan 28, 2009
|
100 |
-
Contamination prevented during food preparation, storage display
-
Food-contact surfaces; cleaned & sanitized
[multiple violations]
-
Garbage/refuse properly disposed; facilities maintained
[multiple violations]
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper date marking and disposition
-
Utensils, equipment and linens; properly stored, dried, handled
|
Aug 1, 2009
|
81 |
No violation noted during this evaluation.
|
Aug 18, 2009
|
100 |
-
Personal cleanliness
-
Posted: Permit/Inspection/Choking Poster/Handwashing
-
Proper cold holding temperature
|
Oct 27, 2009
|
87 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Food-contact surfaces; cleaned & sanitized
-
Toxic substances properly identified, stored, used
|
Feb 9, 2010
|
91 |
-
Food and nonfood-contact surfaces cleanable, properly designed, constructed, and used
-
Personal cleanliness
[multiple violations]
-
Warewashing facilities; installed, maintained, used; test strips
|
Jul 15, 2010
|
92 |
-
Adequate ventilation and lighting; designated areas used
|
Jan 25, 2011
|
99 |
Restaurant representatives - add corrected or new information about QUIZNOS AT SHOPS AT STONE MOUNTAIN, 4895 Stone Mountain Highway, #C, Lilburn, GA 30047 »