No violation noted during this evaluation. | 07/30/2015 | Routine |
No violation noted during this evaluation. | 08/06/2014 | Follow-Up |
No violation noted during this evaluation. | 07/31/2014 | Routine |
No violation noted during this evaluation. | 08/01/2013 | VCR |
- Cloths for spills used for only one purpose; Wet wiping cloths stored in sanitizer; Wet & dry cloths stored clean (corrected on site)
- Critical: Separation, Packaging & Segregation - Food was not protected from cross contamination according to the Food Code. (corrected on site)
- Critical: Eating, Drinking, or Using Tobacco - An employee was seen eating, drinking, or using a form of tobacco in designated areas where the contamination of exposed food; clean equipment, utensils, and linens; unwrapped single-service and single-use articles; or other items needing protection could result. (corrected on site)
- In-use utensils not properly stored between uses (corrected on site)
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07/30/2013 | Routine |
No violation noted during this evaluation. | 07/31/2012 | Routine |
No violation noted during this evaluation. | 07/07/2011 | Routine |
- Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours was not clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code. (corrected on site)
CONTAINER OF RESERS POTATO SALAD OPENED AND NOT DATE MARKED. MUST BE DATE MARK7 DAYS FROM WHEN THE ORIGNAL CONTAINER IS OPENED.
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07/14/2010 | Papered |
Restaurant representatives - add corrected or new information about Counrty Kitchen (Clarion Inn), 1399 Bench Rd., Pocatello, ID 83201 »