- Critical: Hot Holding - Potentially hazardous hot food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
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06/17/2015 | Routine |
No violation noted during this evaluation. | 08/01/2014 | Enforcement |
No violation noted during this evaluation. | 07/28/2014 | Follow-Up |
No violation noted during this evaluation. | 06/24/2014 | Routine |
- Critical: Sanitizers, Criteria - Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Food Code. (corrected on site)
Corrected on site
- Critical: Backflow prevention device or air gap not provided on plumbing fixtures as required * (corrected on site)
Corrected on site
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06/28/2013 | Routine |
- Food not stored 6' off the floor in clean dry location. (corrected on site)
Corrected on Site
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07/16/2012 | Routine |
No violation noted during this evaluation. | 07/20/2011 | VCR |
No violation noted during this evaluation. | 06/17/2011 | VCR |
- Critical: Sanitizers, Criteria - Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Food Code. (corrected on site)
Corrected on site.
- Critical: Hot Water and Chemical - After being cleaned, equipment food-contact surfaces and utensils are not sanitized in accordance with the Food Code. (corrected on site)
Corrected on site
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06/07/2011 | Routine |
Restaurant representatives - add corrected or new information about Geraldine's Bake Shoppe & Deli, 246 E Chubbuck Rd., Chubbuck, ID 83202 »