No violation noted during this evaluation. | 04/16/2015 | VCR |
- Critical: Packaged and Unpackaged Food - Food shall be protected from cross contamination according to the Food Code. (corrected on site)
- Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.
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04/14/2015 | Routine |
No violation noted during this evaluation. | 04/11/2014 | VCR |
- Critical: RTE PHF, Date Marking - Refrigerated, ready-to-eat, potentially hazardous food prepared and held in a food establishment for more than 24 hours shall be clearly marked to indicate the date or day by which the food shall be consumed on the premises, sold, or discarded, in accordance with the Food Code.
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04/11/2014 | Routine |
No violation noted during this evaluation. | 04/11/2013 | Routine |
No violation noted during this evaluation. | 04/13/2012 | Routine |
No violation noted during this evaluation. | 03/29/2011 | Routine |
No violation noted during this evaluation. | 03/29/2011 | VCR |
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