No violation noted during this evaluation. | 02/08/2016 | VCR |
- Critical: Sanitizers, Criteria - Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Food Code. (corrected on site)
- Critical: Equipment, Food-Contact Surfaces, Nonfood-Contact Surfaces, and Utensils Clean to Sight and Touch - Equipment, food-contact surfaces and utensils are not clean to sight and touch. (corrected on site)
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01/11/2016 | Routine |
- Critical: RTE PHF, Disposition - Ready-to-Eat, Potentially Hazardous Food was not discarded in accordance with the Food Code. (corrected on site)
- Critical: Chemical Sanitization-Temp, pH, Concentration, Hardness - A chemical sanitizer used in a sanitizing solution for a manual or mechanical operation does not conform to the Food Code. (corrected on site)
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01/28/2015 | Routine |
No violation noted during this evaluation. | 01/12/2015 | VCR |
- Critical: Sanitizers, Criteria - Chemical sanitizers and other chemical antimicrobials applied to food-contact surfaces did not meet the requirements of the Food Code. (corrected on site)
- Single-service/use items stored 6' off the floor in a clean, dry location & not stored in prohibited areas (corrected on site)
Soda crates woerk well to gett single serve items off the floor when you run out of normal storage shelving.
- Critical: Cold Holding - Potentially hazardous cold food was not maintained at temperatures in accordance with the Food Code. (corrected on site)
Start a cold holding temperature log sheet so that you can be proactive with monitoring your cold temperatures.
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12/31/2014 | Pre-Operational |
Restaurant representatives - add corrected or new information about Sporty's Pizza Llc, 23 S State, Preston, ID 83263 »