- Time/Temperature Controls
Cold holding
- Cross Contamination
Food contact surfaces clean and sanitized
|
12/7/2015 | Regular Inspection |
- Time/Temperature Controls
Hot holding
- Cross Contamination
Toxic substances
|
11/4/2014 | Regular Inspection |
- Cross Contamination
Food contact surfaces clean and sanitized
- Personal Hygiene
Clean hands washed properly (Repeat)
|
11/7/2013 | Regular Inspection |
- Time/Temperature Controls
Hot holding
- Time/Temperature Controls
Cold holding (Repeat)
- Personal Hygiene
Clean hands washed properly
|
10/30/2012 | Regular Inspection |
- Time/Temperature Controls
Cold holding
- Cross Contamination
Toxic substances
|
11/28/2011 | Regular Inspection |
- Time/Temperature Controls
Hot holding
|
11/15/2010 | Regular Inspection |
- Time/Temperature Controls
Date marking (Repeat)
- Cross Contamination
Food contact surfaces clean and sanitized
|
11/23/2009 | Regular Inspection |
- Time/Temperature Controls
Cold holding
- Time/Temperature Controls
Date marking
- Cross Contamination
Food contact surfaces clean and sanitized
|
11/24/2008 | Regular Inspection |
- Personal Hygiene
Exclusions, restrictions (Repeat)
- Personal Hygiene
Clean hands washed properly
- Personal Hygiene
Bare hand contact with ready to eat food
|
11/26/2007 | Regular Inspection |
- Time/Temperature Controls
Cold holding (Repeat)
- Time/Temperature Controls
Date marking
- Cross Contamination
Food contact surfaces clean and sanitized
- Personal Hygiene
Exclusions, restrictions
|
11/20/2006 | Regular Inspection |
- Time/Temperature Controls
Cold holding
- Personal Hygiene
Eating, tasting, drinking
- Personal Hygiene
Clean hands washed properly
- Active Managerial Controls
Certification of accredited program
|
11/16/2005 | Regular Inspection |
Restaurant representatives - add corrected or new information about The Dutch Goose, 2502 Cleveland Blv, Caldwell, ID 83605 »