- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
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11/10/15 | Routine Inspection | A |
- Single use items not reused or misused.
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05/11/15 | Re-inspection | A |
- Hot and cold running water from approved source as required.
- Grade/card signs posted. Consumer advisory. Records/logs. NCIAA. PHFs labeled/dated. Offsite label.
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- Kitchenware & FCS of equip. properly washed, rinsed, san. & air dried. San solution as required.
- Person in charge available and knowledgeable/management certification.
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05/07/15 | Routine Inspection | B |
- Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- RR's, mop sk, cust. areas clean/maint. No litter, unnec. equip, pers items. Trash area clean/maint.
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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06/03/14 | Routine Inspection | A |
- Facility maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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01/04/13 | Routine Inspection | A |
- Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
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03/27/12 | Routine Inspection | A |
- Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
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08/19/11 | Routine Inspection | A |
No violation noted during this evaluation. | 04/29/11 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
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08/05/10 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Non-food contact surfaces improperly constructed and/or installed.
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02/04/10 | Routine Inspection | A |
- No effective measures to control pests. Pest control devices not maintained.
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07/14/09 | Routine Inspection | A |
No violation noted during this evaluation. | 12/29/08 | Routine Inspection | A |
- No hot and cold running water as required and/or water not from an approved source.
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12/22/08 | Routine Inspection | B |
- No hot and cold running water as required and/or water not from an approved source.
- Non-food contact surfaces and/or cooking devices not maintained and/or unclean.
- Living quarters not completely separated from food service. Infant or child care allowed. Premises not maintained free of litter, unnecessary equipment and/or personal effects.
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12/19/08 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
- In-use utensils improperly handled and/or stored.
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05/28/08 | Routine Inspection | A |
- Food spoiled or adulterated.
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
- Required labels not present on food or containers of food. Required signs not posted.
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10/18/07 | Routine Inspection | A |
- Required labels not present on food or containers of food. Required signs not posted.
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05/31/07 | Routine Inspection | A |
- Unsuitable hand washing facilities, unclean, inaccessible and/or not in good repair, with unapproved soap, towels and/or waste receptacles not provided.
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11/30/06 | Routine Inspection | A |
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