06E (Critical Violations - Personal Hygiene & Other Food Protection)
10E (General Violations Conditions - Facility Maintenance)
May 14, 2014
7
05D (Critical Violations - Facility Design)
Apr 24, 2013
10
-
Apr 10, 2012
0
06E (Critical Violations - Personal Hygiene & Other Food Protection)
Jun 17, 2011
5
Violation descriptions:
05D - Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure not provided at facility. Soap and an acceptable hand-drying device not provided.
06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
10E - Accurate thermometer not provided in refrigerated or hot holding equipment.
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