MR. WEDGE, 673 HUNTS POINT AVENUE, NY - Restaurant inspection findings and violations
Violation code | Inspection Date | Violation Points |
|---|---|---|
| Oct 02, 2014 | 10 |
| Sep 11, 2014 | 19 |
- | May 28, 2014 | - |
| Feb 19, 2014 | 20 |
| Jan 27, 2014 | 17 |
10A (General Violations Conditions - Facility Maintenance) | Oct 13, 2013 | 2 |
04H (Critical Violations - Food Protection) | Jun 17, 2013 | 7 |
| May 30, 2013 | 14 |
| Dec 20, 2012 | 13 |
10F (General Violations Conditions - Facility Maintenance) | Sep 15, 2012 | 3 |
| Sep 12, 2012 | 20 |
| Apr 03, 2012 | 9 |
| Mar 23, 2012 | 31 |
| Oct 05, 2011 | 6 |
- Violation descriptions:
- 04A - Food Protection Certificate not held by supervisor of food operations.
- 04H - Food in contact with utensil, container, or pipe that consist of toxic material.
- 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 06E - Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 10A - Toilet facility not maintained and provided with toilet paper, waste receptacle and self-closing door.
- 10B - Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.
- 10F - Equipment not easily movable or sealed to floor, adjoining equipment, adjacent walls or ceiling. Aisle or workspace inadequate.
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