VEGAS DINER, 1619 86 STREET, NY - Restaurant inspection findings and violations



Business Info

Name: VEGAS DINER
Type: Restaurant
Address: 1619 86 STREET, NY 11214
Phone: 718-331-2221
Last inspection: Jun 23, 2014
Violation Points
(the lower the better)

12

Restaurant representatives - add corrected or new information about VEGAS DINER, 1619 86 STREET, NY »


Violation code

Inspection Date

Violation Points
(the lower the better)

  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
  • 10B (General Violations Conditions - Facility Maintenance)
Jun 23, 201412
  • 02G (Critical Violations - Food Temperature)
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
May 20, 201443
  • 04N (Critical Violations - Food Protection)
  • 08A (General Violations Conditions - Vermin/Garbage)
Dec 12, 201311
  • 02B (Critical Violations - Food Temperature)
  • 04C (Critical Violations - Food Protection)
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10F (General Violations Conditions - Facility Maintenance)
Nov 26, 201334

06C (Critical Violations - Personal Hygiene & Other Food Protection)

Jun 17, 20135
  • 02H (Critical Violations - Food Temperature)
  • 06E (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10F (General Violations Conditions - Facility Maintenance)
Jun 06, 201315
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
  • 09C (General Violations Conditions - Food Source)
  • 10B (General Violations Conditions - Facility Maintenance)
  • 10F (General Violations Conditions - Facility Maintenance)
Jun 26, 201213
  • 06C (Critical Violations - Personal Hygiene & Other Food Protection)
  • 10E (General Violations Conditions - Facility Maintenance)
  • 10H (General Violations Conditions - Facility Maintenance)
Jan 26, 201213
  • 02B (Critical Violations - Food Temperature)
  • 02G (Critical Violations - Food Temperature)
  • 06D (Critical Violations - Personal Hygiene & Other Food Protection)
Jan 12, 201222

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