In-Use Utensils & Between Use Storage (46.302)
--Observed in-use knives and /or cleavers stored between table edges or between tables, an area not easily cleanable & sanitized. COS
Food Storage Requirements & Prohibited Areas (46.321)
--Observed cases of food stored directly on the floor in walk in freezer area, rather than 6 inches off of the floor as required.
Objective of Cleaning Food Contact Surfaces & Utensils (46.711(a))
--Can opener, a food contact surface, was observed to have food residue and was not clean to sight and touch. COS - cleaned and sanitized
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