- Critical: Food safety manager certification is expired. (Must submit proof of class enrollment to the Food Protection Bureau within 30 days.) (6 penalty points)
- Critical: Eggs are stored above bread in the reach-in cooler. (6 penalty points)
Corrected on site.
- Critical: Eggs are being held at 50°F in a reach in cooler. (6 penalty points)
Corrected on site.
- Domestic style freezer is not durable for commercial use. (1 penalty point)
- Critical: The interior ceiling of the ice machine is unclean. (6 penalty points)
- Cooking equipment is dirty. (1 penalty point)
- There is no mop sink in the facility. (1 penalty point)
- Critical: Hand sink soap dispenser is empty. (3 penalty points)
Corrected on site.
|
5/6/2015 | Routine | 70 | Advise & Educate |
- Not all food employees have a current food handler card. (1 penalty point)
- There is no certifed or registered food safety manager. (1 penalty point)
- Critical: Raw shell eggs are stored above bread in a reach-in cooler. (6 penalty points)
- Critical: Milk and hot dog is being held at 45 °F in a reach in cooler. (6 penalty points)
- Critical: Soda gun area inside the nozzle is unclean. (6 penalty points)
- There are holes in the wall. (1 penalty point)
- Critical: Chemicals are stored on a shelf above the 3-compartment sink. (3 penalty points)
Corrected on site.
|
5/19/2014 | Routine | 76 | Advise & Educate |
- There is no certifed or registered food safety manager. (1 penalty point)
- Critical: Deli meat is being held at 44 °F in a reach in cooler. (6 penalty points)
- The Sanyo and Kenmore refidgerator are not durable for commercial use. (1 penalty point)
- Gaskets are damaged on a refrigerator unit. (1 penalty point)
- There is no mop sink in the facility. (1 penalty point)
- Various wall surfaces are not smooth, durable, easily cleanable and non-absorbent. (1 penalty point)
|
7/30/2012 | Routine | 89 | Advise & Educate |
- Permit is expired. (1 penalty point)
- Food safety manager certification is expired. (1 penalty point)
- Critical: Raw beef is stored above other raw meats with lower required cooking temperatures. (6 penalty points)
- There is exposed wood in various areas, especially above the 3 compartment sink (1 penalty point)
- Kenmore and Sanyo refrigerators are not commercial grade units. (1 penalty point)
- Cold holding unit lacks an internal ambient thermometer. (1 penalty point)
- The 3-compartment sink is not sealed to the adjacent wall. (1 penalty point)
- The interior of the microwave is unclean. (3 penalty points)
- Various floor surfaces and other areas of the facility are damaged and not non-absorbent, smooth, and easily cleanable. (1 penalty point)
|
7/26/2011 | Routine | 84 | Advise & Educate |
- Unable to verify a registered manager permit. (1 penalty point)
- Critical: Raw shell eggs are stored above bags of cabbage in the Beverage Air. (6 penalty points)
- Raw chicken is stored adjacent to raw beef in the Kenmore freezer. (1 penalty point)
- Critical: There is no consumer advisory is not posted and referenced on the menu for the egg. (6 penalty points)
- Various pans are stored on the floor. (1 penalty point)
- There is exposed, unsealed wood in various areas. (1 penalty point)
- The white, upright Kenmore freezer is not ANSI accredited, both Kenmores and also the Sanyo (3 penalty points)
3 occurences.
- The cook area 3-compartment sink is not sealed to the wall. (1 penalty point)
- An unshielded light bulb is not shatterproof. (1 penalty point)
- The facility is not repaired or maintained to be smooth, durable, non-absorbent and easily cleanable in various areas. (1 penalty point)
|
8/2/2010 | Routine | 78 | Advise & Educate |
- The wood at the 3-compartment sink is not finished to be smooth and easily cleanable. (1 penalty point)
- Compressed gas tanks are not secured. (1 penalty point)
- Unable to verify if the Kenmore freezer is an ANSI accredited unit for use in a commercial application. (1 penalty point)
|
7/30/2009 | Routine | 97 | Advise & Educate |
- Condiments are not protected in storage. (1 penalty point)
- Clean glasses are stored on terry cloth. (1 penalty point)
- Compressed gas tanks are not restrained. (1 penalty point)
- There is no mop sink available. (1 penalty point)
|
7/31/2008 | Routine | 96 | Advise & Educate |
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