Oakcrest Elementary School, 8462 S Hilltop Oak Dr, West Jordan, UT 84081 - inspection findings and violations



Business Info

Restaurant name: OAKCREST ELEMENTARY SCHOOL
Address: 8462 S Hilltop Oak Dr, West Jordan, UT 84081
Phone: (801) 280-7253
Restaurant type: Schools: preparation
Risk level: Risk Level 3
Total inspections: 10
Last inspection: 12/18/2015
Score
96

Restaurant representatives - add corrected or new information about Oakcrest Elementary School, 8462 S Hilltop Oak Dr, West Jordan, UT 84081 »


Inspection findings

Inspection date

Type

Score

Action taken

  • Critical: Severely dented cans are stored with useable food products. (3 penalty points)
    Corrected on site.
  • Walk in freezer handle is dirty. (1 penalty point)
12/18/2015Routine96Advise & Educate
  • Critical: A spray hose hangs below the flood rim of the mop sink. (6 penalty points)
4/29/2015Routine94Advise & Educate
  • Critical: Employees personal beverages are not separated from food preparation areas. (3 penalty points)
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • Fan covers in the walk-in cooler are dirty. (1 penalty point)
  • The paint on the wall above the mop sink is beginning to bubble and peel. (1 penalty point)
10/14/2014Routine89Advise & Educate
  • Hand wash sinks are missing side splash guards. (1 penalty point)
  • Dishwash racks are stored on the floor. (1 penalty point)
  • Dumpster lids are left open. (1 penalty point)
3/31/2014Routine97Advise & Educate
  • Milk crate is stored on the floor in the walk-in cooler. The hand washing sink is missing a side splash guard. (1 penalty point)
    2 occurences.
  • Dumpster lids are left open. (1 penalty point)
10/9/2013Routine98Advise & Educate
  • Critical: Salsa and meat sauce is stored in the walk-in cooler for over 7 days. (3 penalty points)
    Corrected on site.
  • Critical: Can opener blade is unclean. (6 penalty points)
  • Drying mop head is in contact with mop sink faucet handle. (1 penalty point)
5/17/2013Routine90Advise & Educate
  • Critical: Pizza in the walk-in cooler is not date-marked. (3 penalty points)
  • Interior guard of the meat slicer is unclean. (1 penalty point)
11/20/2012Routine96Advise & Educate
  • Wet wiping cloth is not stored in sanitizer solution. (1 penalty point)
    Corrected on site.
  • Critical: Pasta is being held at 117 °F in a warmer. (6 penalty points)
    Corrected on site.
  • Critical: Pizza in the walk-in cooler is not date marked. (3 penalty points)
    Corrected on site.
  • Critical: The top interior of the ice machine is unclean. The meat slicer is unclean to sight and touch in the top interior area. (6 penalty points)
    2 occurences.
4/3/2012Routine84Advise & Educate
  • A container of food is being stored on the floor in the walk in freezer. (1 penalty point)
  • Critical: A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. (6 penalty points)
  • Dumpster lids are left open. (1 penalty point)
  • Warewasher pipe is not installed above the floor to facilitate cleaning. (1 penalty point)
    Corrected on site.
  • The ceiling is dusty in various areas. (1 penalty point)
10/7/2011Routine90Advise & Educate
  • Food is being stored on the floor in the walk in cooler. (1 penalty point)
  • Critical: Potentially hazardous and ready to eat foods that are prepared on-site and held for more than 24 hours are not date-marked. (6 penalty points)
  • Critical: The interior of the ice machine is unclean. (6 penalty points)
  • A shutoff valve is installed downstream from the atmospheric vacuum breaker on the mop sink. The sanitizer dispenser needs to meet ANSI A112.12 standards. (1 penalty point)
  • Critical: A container of sanitizer is not labeled. A chemical spray bottle is not labeled with the common name. (6 penalty points)
6/3/2011Routine80Advise & Educate

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