- The shelves are rusted in the walk-in. (1 penalty point)
- There is less than 10 foot candles of light in the walk-in. (1 penalty point)
- The vent cover is missing in the walk-in freezer. (1 penalty point)
- The vent cover in the walk-in refrigerator is not clean. (1 penalty point)
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10/3/2014 | Routine | 96 | Advise & Educate |
- Various walls are damaged by small holes. (1 penalty point)
- Not all floor/wall junctures are coved and sealed. (1 penalty point)
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11/26/2013 | Routine | 98 | Advise & Educate |
- Single service items are stored on the floor. (1 penalty point)
Corrected on site.
- The walk in freezer does not have a fan cover. (1 penalty point)
- Multiple jackets are hung on wire storage shelves, and are in contact with single service items. (1 penalty point)
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2/22/2013 | Routine | 97 | Advise & Educate |
- Edges of bottom shelf at prep tables aree not smooth. (1 penalty point)
- Non-portable cabinetry and non-portable 3 compartment sink are not spaced from non-portablle/immovable surfaces for easy cleaning or sealed to non-portable/immovable surfaces. (1 penalty point)
- Cutting boards are scored. (1 penalty point)
- Spaces between walls of walk-ins and walls of building are not easily cleanable. (1 penalty point)
- One of two toilet room doors is not self closing. (1 penalty point)
- Wall areas below 3 compartment sink and top of walk-in are not maintained to be smooth and easily cleanable. (1 penalty point)
- Areas of floor between cabinets and area of ceiling are not clean. (1 penalty point)
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1/23/2012 | Routine | 93 | Advise & Educate |
- Box of food is on floor of walk-in freezer. (1 penalty point)
- Non-portable equipment is not spaced from immovable non-portable surfaces for easy cleaning, or sealed to nearby immovable surfaces. (1 penalty point)
- Spaces between walls of walk-in and walls of building are not easily cleanable. Area of wall adjacent to beverage fountain cabinet is not finished to be smooth and non-absorbent. (1 penalty point)
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4/28/2011 | Routine | 97 | Advise & Educate |
- Various non-portable equipment is not spaced from non-portable surfaces for easy cleaning or sealed to non-portable surfaces. (1 penalty point)
- Cutting boards are scored. (1 penalty point)
- Bottom shelf of prep tables are not clean. Non-food contact surfaces of various equipment are not clean. (1 penalty point)
- Space between walls of walk-ins and walls of building are not easily cleanable. Area of wall behind beverage cabinet is not finshed to be smooth and non-absorbent. (1 penalty point)
- Small areas of wall and floor are not repaired to be smooth and easily cleanable. (1 penalty point)
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7/28/2010 | Routine | 95 | No Violations Observed |
- Various non-portable equipment is not spaced from immovable /non-portable surfaces for easy cleaning or sealed to nearby immovable surfaces. (1 penalty point)
- Cutting boards are scored. (2 penalty points)
2 occurences.
- Floor of beverage service cabinet is not clean. Non-food contact surfaces of various equipment are not clean. (1 penalty point)
- Spaces between walls of building and walk-in walls are not easily cleanable. (1 penalty point)
- Areas of floor, wall and ceiling are not maintained to be smooth and easily cleanable. (1 penalty point)
- Areas of floor are not clean. (1 penalty point)
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12/23/2009 | Routine | 93 | Advise & Educate |
- Non-portable cold-tables, steam table and cabinetry are not all spaced from immovable surfaces for easy cleaning or sealed to nearby immovable surfaces. (1 penalty point)
- Non-food contact surfaces of various equipment is not clean. (1 penalty point)
- Space between walls of walk-in and walls of building /room are not easily cleanable. (1 penalty point)
- Area of floor is chipped. (1 penalty point)
- Areas of floor, wall and ceiling are not clean. (1 penalty point)
- Coving is not at all floor-wall junctures. (1 penalty point)
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4/7/2009 | Routine | 94 | Advise & Educate |
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