7-ELEVEN, 9464 BASELINE RD, Rancho Cucamonga, CA - Restaurant inspection findings and violations



Business Info

Name: 7-ELEVEN
Address: 9464 BASELINE RD, Rancho Cucamonga, CA 91701
County: San Bernardino
Phone: (909) 987-7717
Total inspections: 14
Last inspection: 09/30/2015
Score
95

Restaurant representatives - add corrected or new information about 7-ELEVEN, 9464 BASELINE RD, Rancho Cucamonga, CA »


Inspection findings

Inspection Date

Type

Score

  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food contact surfaces: clean and sanitized
09/30/2015Routine95
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Wiping cloths: properly used and stored
02/20/2015Routine93
No violation noted during this evaluation. 12/04/2014Complaint
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food Handler Certification
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Plumbing; proper backflow devices
11/21/2014Routine91
No violation noted during this evaluation. 08/14/2014Complaint
No violation noted during this evaluation. 06/12/2014followup
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Adequate handwashing facilities supplied & accessible
05/27/2014followup96
No violation noted during this evaluation. 05/19/2014followup
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Food obtained from approved source
  • Standard not met: Food Handler Certification
  • Standard not met: Demonstration of knowledge; food safety certification
04/07/2014Routine87
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
09/19/2013Routine94
No violation noted during this evaluation. 08/13/2013Complaint
No violation noted during this evaluation. 04/29/2013followup
No violation noted during this evaluation. 04/12/2013followup
  • Standard not met: Equipment, utensils and linens: storage and use
  • Standard not met: Food Handler Certification
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Plumbing; proper backflow devices
03/20/2013Routine92

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