ANTHONY'S ITALIAN KITCHEN, 11368 KENYON WY E, Rancho Cucamonga, CA - Restaurant inspection findings and violations



Business Info

Name: ANTHONY'S ITALIAN KITCHEN
Address: 11368 KENYON WY E, Rancho Cucamonga, CA 91737
County: San Bernardino
Phone: (909) 483-2000
Total inspections: 9
Last inspection: 10/20/2015
Score
92

Restaurant representatives - add corrected or new information about ANTHONY'S ITALIAN KITCHEN, 11368 KENYON WY E, Rancho Cucamonga, CA »


Inspection findings

Inspection Date

Type

Score

  • Standard not met: Food Handler Certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
10/20/2015Routine92
No violation noted during this evaluation. 02/04/2015Complaint
  • Standard not met: Food Handler Certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
01/21/2015Routine91
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Plumbing; proper backflow devices
10/10/2014Routine93
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Adequate handwashing facilities supplied & accessible
04/10/2014Routine95
  • Standard not met: Hands clean and properly washed; gloves used properly
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Food contact surfaces: clean and sanitized
09/26/2013Routine90
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
03/28/2013Routine91
No violation noted during this evaluation. 11/20/2012Complaint
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food Handler Certification
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Adequate ventilation and lighting; designated area
11/08/2012Routine93

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