- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food in good condition, safe and unadulterated
- Standard not met: Food storage; food storage containers identified
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: No rodents, insects, birds, or animals
|
04/14/2015 | Routine | 91 |
No violation noted during this evaluation. | 11/14/2014 | Complaint | |
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food Handler Certification
|
10/29/2014 | Routine | 95 |
No violation noted during this evaluation. | 05/16/2014 | Complaint | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Food Handler Certification
|
04/29/2014 | Routine | 95 |
No violation noted during this evaluation. | 01/03/2014 | Complaint | |
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Proper cooking time & temperatures
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Food Handler Certification
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
|
12/16/2013 | Routine | 90 |
No violation noted during this evaluation. | 06/27/2013 | Complaint | |
No violation noted during this evaluation. | 06/11/2013 | followup | |
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
|
05/20/2013 | Routine | 91 |
No violation noted during this evaluation. | 12/20/2012 | Complaint | |
No violation noted during this evaluation. | 12/03/2012 | Complaint | |
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food separated and protected
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food storage; food storage containers identified
- Standard not met: Wiping cloths: properly used and stored
|
11/20/2012 | Routine | 90 |
Restaurant representatives - add corrected or new information about CALIFORNIA PIZZA KITCHEN, 12517 N MAIN ST 3660, Rancho Cucamonga, CA »