- Standard not met: Proper cooling methods
|
08/05/2015 | Routine | 96 |
No violation noted during this evaluation. | 01/13/2015 | Routine | 100 |
No violation noted during this evaluation. | 08/29/2014 | Complaint | |
- Standard not met: Hands clean and properly washed; gloves used properly
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
|
08/21/2014 | Routine | 91 |
No violation noted during this evaluation. | 01/22/2014 | Complaint | |
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Food Handler Certification
|
01/08/2014 | Routine | 97 |
No violation noted during this evaluation. | 07/12/2013 | Complaint | |
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
- Standard not met: Thermometers provided and accurate
- Standard not met: Food Handler Certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Toxic substances properly identified, stored, used
|
07/01/2013 | Routine | 92 |
No violation noted during this evaluation. | 05/01/2013 | Complaint | |
No violation noted during this evaluation. | 01/29/2013 | Complaint | |
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
|
01/14/2013 | Routine | 90 |
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