- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Toxic substances properly identified, stored, used
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Plumbing; proper backflow devices
- Standard not met: Nonfood-contact surfaces clean
- Standard not met: Proper eating, tasting, drinking or tobacco use
|
07/20/2015 | Routine | 90 |
- Standard not met: Proper cooling methods
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Food properly labeled & honestly presented
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
|
08/15/2014 | Routine | 94 |
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Proper reheating procedures for hot holding
- Standard not met: Adequate handwashing facilities supplied & accessible
|
02/20/2014 | Routine | 90 |
- Standard not met: Hot and cold water available
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: No rodents, insects, birds, or animals
|
03/26/2013 | Routine | 92 |
Restaurant representatives - add corrected or new information about EL HERRADERO, 15521 7TH ST, Victorville, CA »