EL PERICO RANCHERO, 9770 19TH ST UNIT C6, Rancho Cucamonga, CA - Restaurant inspection findings and violations

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Business Info

Name: EL PERICO RANCHERO
Address: 9770 19TH ST UNIT C6, Rancho Cucamonga, CA 91737
County: San Bernardino
Phone: (909) 980-7675
Total inspections: 9
Last inspection: 05/04/2015
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Inspection findings

Inspection Date

Type

Score
No violation noted during this evaluation. 05/04/2015Complaint
  • Standard not met: Food separated and protected
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Food Handler Certification
  • Standard not met: Proper eating, tasting, drinking or tobacco use
  • Standard not met: Food properly labeled & honestly presented
 04/22/2015Routine90
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Proper cooling methods
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Premises; personal/cleaning items; vermin-proofing
 12/04/2014Routine90
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Adequate handwashing facilities supplied & accessible
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
 03/24/2014Routine96
  • Standard not met: Food separated and protected
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Time as a public health control; procedures & records
  • Standard not met: Nonfood-contact surfaces clean
 10/23/2013Routine90
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Food in good condition, safe and unadulterated
  • Standard not met: Adequate handwashing facilities supplied & accessible
 05/07/2013followup93
No violation noted during this evaluation. 05/06/2013Complaint
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Proper cooling methods
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Food contact surfaces: clean and sanitized
 04/18/2013Routine86
  • Standard not met: Food storage; food storage containers identified
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Food contact surfaces: clean and sanitized
 12/04/2012Routine93

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