GRAZIANO'S ITALIAN RESTAURANT, 9255 BASELINE RD L, Rancho Cucamonga, CA - Restaurant inspection findings and violations



Business Info

Name: GRAZIANO'S ITALIAN RESTAURANT
Address: 9255 BASELINE RD L, Rancho Cucamonga, CA 91730
County: San Bernardino
Phone: (909) 213-2720
Total inspections: 10
Last inspection: 03/04/2015

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Inspection findings

Inspection Date

Type

Score

No violation noted during this evaluation. 03/04/2015Complaint
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food Handler Certification
03/02/2015followup95
No violation noted during this evaluation. 02/20/2015Complaint
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Proper reheating procedures for hot holding
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Thermometers provided and accurate
  • Standard not met: Food contact surfaces: clean and sanitized
  • Standard not met: Food Handler Certification
  • Standard not met: No rodents, insects, birds, or animals
  • Standard not met: Food separated and protected
02/18/2015Routine83
  • Standard not met: Signs posted; last inspection report available
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Plumbing; proper backflow devices
  • Standard not met: Proper hot and cold holding temperatures
10/08/2014Routine93
No violation noted during this evaluation. 04/16/2014Complaint
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Food Handler Certification
04/02/2014Routine93
  • Standard not met: Nonfood-contact surfaces clean
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Warewashing facilities: installed, maintained, used; test strips
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
  • Standard not met: Wiping cloths: properly used and stored
11/27/2013Routine95
  • Standard not met: Demonstration of knowledge; food safety certification
  • Standard not met: Adequate ventilation and lighting; designated area
  • Standard not met: Equipment/Utensils - approved; installed; clean; good repair, capacity
  • Standard not met: Proper hot and cold holding temperatures
  • Standard not met: Wiping cloths: properly used and stored
  • Standard not met: Floors, walls and ceilings: built, maintained, and clean
04/04/2013Routine92
No violation noted during this evaluation. 10/31/2012followup

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