| No violation noted during this evaluation. | 07/07/2015 | Complaint | |
| No violation noted during this evaluation. | 07/06/2015 | followup | |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Proper hot and cold holding temperatures
|
06/19/2015 | Routine | 95 |
- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: No rodents, insects, birds, or animals
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food Handler Certification
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Proper hot and cold holding temperatures
|
06/19/2015 | Routine | 91 |
| No violation noted during this evaluation. | 03/05/2015 | Complaint | |
| No violation noted during this evaluation. | 03/04/2015 | followup | |
| No violation noted during this evaluation. | 02/04/2015 | followup | |
- Standard not met: Signs posted; last inspection report available
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Signs posted; last inspection report available
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Garbage and refuse properly disposed; facilities maintained
|
12/09/2014 | Routine | 96 |
- Standard not met: Signs posted; last inspection report available
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food Handler Certification
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Approved thawing methods used, frozen food
- Standard not met: Signs posted; last inspection report available
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Garbage and refuse properly disposed; facilities maintained
|
12/09/2014 | Routine | 90 |
| No violation noted during this evaluation. | 05/07/2014 | followup | |
| No violation noted during this evaluation. | 03/28/2014 | followup | |
- Standard not met: Food storage; food storage containers identified
- Standard not met: Thermometers provided and accurate
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate handwashing facilities supplied & accessible
|
03/12/2014 | Routine | 98 |
- Standard not met: Food storage; food storage containers identified
- Standard not met: Thermometers provided and accurate
- Standard not met: Food Handler Certification
- Standard not met: Proper hot and cold holding temperatures
- Standard not met: Food contact surfaces: clean and sanitized
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Adequate handwashing facilities supplied & accessible
|
03/12/2014 | Routine | 90 |
| No violation noted during this evaluation. | 03/12/2013 | Complaint | |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food storage; food storage containers identified
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Proper hot and cold holding temperatures
|
02/27/2013 | Routine | 91 |
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Equipment, utensils and linens: storage and use
- Standard not met: Food Handler Certification
- Standard not met: Food separated and protected
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Food storage; food storage containers identified
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Proper hot and cold holding temperatures
|
02/27/2013 | Routine | 98 |
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