- Standard not met: Floors, walls and ceilings: built, maintained, and clean
- Standard not met: Adequate ventilation and lighting; designated area
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Signs posted; last inspection report available
- Standard not met: Food separated and protected
|
01/28/2015 | Routine | 91 |
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Warewashing facilities: installed, maintained, used; test strips
- Standard not met: Demonstration of knowledge; food safety certification
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Premises; personal/cleaning items; vermin-proofing
- Standard not met: Food separated and protected
- Standard not met: Hot and cold water available
|
01/16/2014 | Routine | 90 |
No violation noted during this evaluation. | 11/12/2013 | followup | |
- Standard not met: Food separated and protected
- Standard not met: Hot and cold water available
- Standard not met: Toilet facilities: properly constructed, supplied, cleaned
- Standard not met: Wiping cloths: properly used and stored
- Standard not met: Adequate handwashing facilities supplied & accessible
- Standard not met: Demonstration of knowledge; food safety certification
|
08/02/2013 | Routine | 91 |
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