Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Food contact surfaces clean & sanitized
|
Apr 9, 2010
|
90 |
No major violation noted during this evaluation.
|
Jun 10, 2010
|
- |
-
Food contact surfaces clean & sanitized,23. No rodents, insects, birds or animals
|
Sep 22, 2010
|
- |
-
No rodents, insects, birds or animals
|
Sep 24, 2010
|
- |
No major violation noted during this evaluation.
|
Sep 30, 2010
|
93 |
No major violation noted during this evaluation.
|
Sep 30, 2010
|
- |
No major violation noted during this evaluation.
|
Oct 18, 2010
|
- |
-
Proper hot & cold holding temperatures
|
Feb 7, 2011
|
90 |
No major violation noted during this evaluation.
|
Feb 9, 2011
|
- |
-
No rodents, insects, birds or animals
|
Mar 22, 2011
|
- |
No major violation noted during this evaluation.
|
Mar 23, 2011
|
- |
No major violation noted during this evaluation.
|
Mar 29, 2011
|
- |
No major violation noted during this evaluation.
|
Mar 29, 2011
|
97 |
No major violation noted during this evaluation.
|
Apr 5, 2011
|
- |
No major violation noted during this evaluation.
|
Apr 20, 2011
|
- |
No major violation noted during this evaluation.
|
May 11, 2011
|
- |
No major violation noted during this evaluation.
|
Jun 13, 2011
|
- |
No major violation noted during this evaluation.
|
Aug 15, 2011
|
91 |
No major violation noted during this evaluation.
|
Jan 11, 2012
|
94 |
No major violation noted during this evaluation.
|
Jun 14, 2012
|
93 |
-
Adequate handwashing facilities supplied & accessible
|
Jan 9, 2013
|
92 |
No major violation noted during this evaluation.
|
Jan 16, 2013
|
- |
-
Adequate handwashing facilities supplied & accessible
|
Jun 12, 2013
|
93 |
No major violation noted during this evaluation.
|
Jun 12, 2013
|
- |
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