Restaurant: SAFEWAY STORE #1455-BAKERY
Address: 840 E Dunne Avenue,
Morgan Hill,
CA95037
Type: Food Prep / Food Svc Op 0-5 Employees Rc 2
Total inspections: 1
Last inspection: Jul 22, 2013
All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141) All food contact surfaces of utensils and equipment shall be clean and sanitized. (113984(e), 114097, 114099.1, 114099.4, 114099.6, 114101 (b-d), 114105, 114109, 114111, 114113, 114115 (a, b, d), 114117, 114125(b), 114135, 114141) An adequate, protected, pressurized, potable supply of hot water and cold water shall be provided at all times. (113953(c), 114099.2(b) 114101(a), 114189, 114192, 114192.1, 114195) Food shall be stored in approved containers and labeled as to contents. Food shall be stored at least 6" above the floor on approved shelving. (114047, 114049, 114051, 114053, 114055, 114067(h), 114069 (b))
OBSERVED OPEN BAG OF FLOUR, SUGAR, SALT STORED IN DRY STORAGE AREA. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. OBSERVED QUAT SANITIZER MEASURING >400PPM QUAT AT 3-COMP SINK. TEMPERATURE OF DISHWASHER MEASURED < 150F FOR HIGH TEMPERATURE SANITIZING. WATER AT 3-COMP SINK MEASURED 113F.
Restaurant representatives - add corrected or new information about SAFEWAY STORE #1455-BAKERY, 840 E Dunne Avenue, Morgan Hill, CA 95037 »