Hunan Cafe #2, 4450 Cabrillo St, San Francisco, CA 94121 - inspection findings and violations

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Business Info

Restaurant name: Hunan Cafe #2
Address: 4450 Cabrillo St, San Francisco, CA 94121
Owner name: Lily Hom
Last inspection: 09/25/2015
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Inspection findings

Inspection date

Type

Score
No violation noted during this evaluation. 09/25/2015Complaint100
No violation noted during this evaluation. 09/01/2015Reinspection/Followup100
  • Improper storage use or identification of toxic substances (risk category: Low Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
 07/22/2015Routine - Unscheduled88
  • Improper thawing methods (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Moderate risk food holding temperature (risk category: Moderate Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
 02/04/2015Routine - Unscheduled80
No violation noted during this evaluation. 09/18/2014Non-inspection site visit100
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Low risk vermin infestation (risk category: Low Risk)
  • Food safety certificate or food handler card not available (risk category: Low Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Improper storage use or identification of toxic substances (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Moderate risk food holding temperature (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
 08/27/2014Routine - Unscheduled80
  • Improper food storage (risk category: Low Risk)
  • Moderate risk food holding temperature (risk category: Moderate Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Improper thawing methods (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
 01/24/2014Routine - Unscheduled80
  • Unclean or unsanitary food contact surfaces (risk category: High Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
  • Moderate risk food holding temperature (risk category: Moderate Risk)
 09/03/2013Routine - Unscheduled81
No violation noted during this evaluation. 04/25/2013Reinspection/Followup100
  • Moderate risk food holding temperature (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Improper storage use or identification of toxic substances (risk category: Low Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
 04/15/2013Routine - Unscheduled86

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