No violation noted during this evaluation. | 08/26/2015 | Reinspection/Followup | 100 |
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
08/12/2015 | Routine - Unscheduled | 86 |
No violation noted during this evaluation. | 07/02/2015 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 06/16/2015 | New Construction | 100 |
No violation noted during this evaluation. | 06/09/2015 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 06/04/2015 | Non-inspection site visit | 100 |
No violation noted during this evaluation. | 12/31/2014 | New Ownership | 100 |
No violation noted during this evaluation. | 12/09/2014 | Non-inspection site visit | 100 |
No violation noted during this evaluation. | 11/26/2014 | New Ownership | 100 |
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