No violation noted during this evaluation. | 11/19/2015 | Reinspection/Followup | 100 |
- Foods not protected from contamination (risk category: Moderate Risk)
- Improper thawing methods (risk category: Moderate Risk)
- High risk food holding temperature (risk category: High Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
|
11/12/2015 | Routine - Unscheduled | 76 |
No violation noted during this evaluation. | 01/05/2015 | Reinspection/Followup | 100 |
- Employee eating or smoking (risk category: Moderate Risk)
- High risk food holding temperature (risk category: High Risk)
- Unclean hands or improper use of gloves (risk category: High Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
11/24/2014 | Routine - Unscheduled | 72 |
No violation noted during this evaluation. | 03/26/2014 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 03/12/2014 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 03/11/2014 | Reinspection/Followup | 100 |
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
|
03/10/2014 | Routine - Unscheduled | 83 |
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Moderate risk vermin infestation (risk category: Moderate Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
|
09/30/2013 | Routine - Unscheduled | 90 |
- Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
- High risk vermin infestation (risk category: High Risk)
|
03/21/2013 | Routine - Unscheduled | 89 |
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