- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
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06/10/2015 | Routine - Unscheduled | 98 |
No violation noted during this evaluation. | 01/15/2015 | Non-inspection site visit | 100 |
- Unclean nonfood contact surfaces (risk category: Low Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
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04/24/2014 | Routine - Unscheduled | 94 |
No violation noted during this evaluation. | 01/07/2014 | Complaint | 100 |
No violation noted during this evaluation. | 11/12/2013 | Reinspection/Followup | 100 |
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
- Food safety certificate or food handler card not available (risk category: Low Risk)
- Improper cooling methods (risk category: High Risk)
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11/05/2013 | Routine - Unscheduled | 83 |
No violation noted during this evaluation. | 08/27/2013 | Complaint | 100 |
No violation noted during this evaluation. | 05/28/2013 | Reinspection/Followup | 100 |
- High risk food holding temperature (risk category: High Risk)
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05/20/2013 | Routine - Unscheduled | 93 |
Restaurant representatives - add corrected or new information about Taqueria 'los Coyotes' #2, 3036 16th St, San Francisco, CA 94103 »