The Citrus Club, 1790 Haight St, San Francisco, CA 94117 - inspection findings and violations

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Business Info

Restaurant name: THE CITRUS CLUB
Address: 1790 Haight St, San Francisco, CA 94117
Phone: +1 (415) 575-9656
Owner name: QAQUNDAH, JOSEPH
Last inspection: 11/20/2015
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Inspection findings

Inspection date

Type

Score
No violation noted during this evaluation. 11/20/2015Reinspection/Followup100
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper or defective plumbing (risk category: Low Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Improper cooling methods (risk category: High Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
 11/13/2015Routine - Unscheduled70
No violation noted during this evaluation. 10/13/2015Reinspection/Followup100
No violation noted during this evaluation. 10/09/2015Reinspection/Followup100
No violation noted during this evaluation. 07/20/2015Reinspection/Followup100
No violation noted during this evaluation. 07/17/2015Reinspection/Followup100
  • Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Unclean hands or improper use of gloves (risk category: High Risk)
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
  • Improper storage use or identification of toxic substances (risk category: Low Risk)
 06/08/2015Routine - Unscheduled66
No violation noted during this evaluation. 06/12/2014Non-inspection site visit100
No violation noted during this evaluation. 06/06/2014Reinspection/Followup100
No violation noted during this evaluation. 06/05/2014Non-inspection site visit100
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
  • Improper thawing methods (risk category: Moderate Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • High risk food holding temperature (risk category: High Risk)
  • Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
 06/03/2014Routine - Unscheduled79
No violation noted during this evaluation. 08/29/2013Non-inspection site visit100
  • Food safety certificate or food handler card not available (risk category: Low Risk)
  • Moderate risk vermin infestation (risk category: Moderate Risk)
  • Improper storage use or identification of toxic substances (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
 05/29/2013Routine - Unscheduled90

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