No violation noted during this evaluation. | 04/09/2014 | Non-inspection site visit | 100 |
- Improper food storage (risk category: Low Risk)
- Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
- Wiping cloths not clean or properly stored or inadequate sanitizer (risk category: Low Risk)
- Moderate risk food holding temperature (risk category: Moderate Risk)
- Foods not protected from contamination (risk category: Moderate Risk)
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
|
03/17/2014 | Routine - Unscheduled | 84 |
No violation noted during this evaluation. | 01/16/2014 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 12/24/2013 | Reinspection/Followup | 100 |
No violation noted during this evaluation. | 12/09/2013 | New Ownership | 100 |
No violation noted during this evaluation. | 12/03/2013 | New Ownership | 100 |
- Unclean or degraded floors walls or ceilings (risk category: Low Risk)
- Inadequate food safety knowledge or lack of certified food safety manager (risk category: Moderate Risk)
|
11/14/2013 | Routine - Unscheduled | 94 |
No violation noted during this evaluation. | 11/01/2013 | New Ownership | 100 |
No violation noted during this evaluation. | 10/31/2013 | New Ownership | 100 |
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