Yee's Restaurant, 1131 Grant Ave, San Francisco, CA 94133 - inspection findings and violations

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Business Info

Restaurant name: Yee's Restaurant
Address: 1131 Grant Ave, San Francisco, CA 94133
Owner name: YEES RESTAURANT INC
Last inspection: 07/30/2014
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Inspection findings

Inspection date

Type

Score
No violation noted during this evaluation. 07/30/2014Non-inspection site visit100
No violation noted during this evaluation. 07/25/2014Non-inspection site visit100
No violation noted during this evaluation. 07/09/2014Reinspection/Followup100
No violation noted during this evaluation. 06/27/2014Reinspection/Followup100
No violation noted during this evaluation. 06/26/2014Reinspection/Followup100
No violation noted during this evaluation. 06/25/2014Non-inspection site visit100
  • Improper food storage (risk category: Low Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Inadequate ventilation or lighting (risk category: Low Risk)
  • Insufficient hot water or running water (risk category: Moderate Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
  • Improper cooling methods (risk category: High Risk)
  • High risk vermin infestation (risk category: High Risk)
  • High risk food holding temperature (risk category: High Risk)
 06/24/2014Routine - Unscheduled53
No violation noted during this evaluation. 01/29/2014Reinspection/Followup100
  • High risk food holding temperature (risk category: High Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Insufficient hot water or running water (risk category: Moderate Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
 01/28/2014Routine - Unscheduled73
  • High risk food holding temperature (risk category: High Risk)
  • Unapproved or unmaintained equipment or utensils (risk category: Low Risk)
  • Unclean nonfood contact surfaces (risk category: Low Risk)
  • Improper food storage (risk category: Low Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Insufficient hot water or running water (risk category: Moderate Risk)
  • Inadequately cleaned or sanitized food contact surfaces (risk category: Moderate Risk)
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
 01/28/2014Foodborne Illness Investigation0
No violation noted during this evaluation. 10/22/2013Reinspection/Followup100
  • Unclean or degraded floors walls or ceilings (risk category: Low Risk)
  • Foods not protected from contamination (risk category: Moderate Risk)
  • Inadequate and inaccessible handwashing facilities (risk category: Moderate Risk)
  • High risk food holding temperature (risk category: High Risk)
 10/10/2013Routine - Unscheduled83
No violation noted during this evaluation. 03/29/2013Reinspection/Followup100
No violation noted during this evaluation. 03/27/2013Foodborne Illness Investigation100
No violation noted during this evaluation. 03/14/2013Reinspection/Followup100
No violation noted during this evaluation. 03/08/2013Complaint Reinspection/Followup100

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