No violation noted during this evaluation. | 11/10/2015 | Complete (Food) | 99 |
No violation noted during this evaluation. | 06/08/2015 | Complete (Food) | 98 |
- Critical: Time as a public health control:procedures and records (repeated violation)
- Critical: No discharge from eyes, nose, and mouth (repeated violation)
|
07/30/2014 | Follow-up (Food) | 97 |
- Critical: Time as a public health control:procedures and records
- Food properly labeled
- Critical: No discharge from eyes, nose, and mouth
|
07/16/2014 | Complete (Food) | 93 |
- Critical: Proper disposition of unsafe food, returned food not re-served
- Personal cleanliness
- Washing fruits and vegetables
|
02/03/2014 | Follow-up (Food) | 97 |
- Critical: Person in charge present, demonstrates knoweldge, and perfomrs duties
- Critical: Proper disposition of unsafe food, returned food not re-served
- Personal cleanliness
- Washing fruits and vegetables
- In-use utensils
|
02/03/2014 | Complete (Food) | 87 |
- Management and food employee awareness (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food
|
10/07/2013 | Follow-up (Food) | 98 |
- Critical: Req recrds avail:shell stock tags, parasite dest.
- Management and food employee awareness (repeated violation)
- Critical: Consumer advisory provided for raw and undercooked food
- In-use utensils
|
10/07/2013 | Complete (Food) | 88 |
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